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enter your username and password below: About the author: SANDRA HINCHLIFFE is the founder of posyandkettle.com , a home herbalist, allergy chef, autoimmune disease survivor, and an inventor of pretty things for people of sensitive constitution. She uses her 30+ years background as a home herbalist and medical cannabis patient to create a repertoire of recipes designed to be both beneficial and delightful. She is the author of The Cannabis Spa at Home, the first book to bring together cannabis, spa, and herbal healing, High Tea, a collection of gracious cannabis tea-time recipes for every occasion, and CBD Every Day, a farm-to-table CBD experience guide with a collection of allergy-friendly, preservative-free, artificial fragrance-free and dye-free CBD-infused edible and spa recipes. About the recipes: Two delicious CBD recipes perfect for any gathering like a tea party, luncheons, or movie night and both recipes are free from all major 9 allergens (soy, peanut, tree nut, egg, dairy, wheat (gluten), sesame, fish, shellfish). Jerk roasted pumpkin seeds: Shake up movie night at home with this CBD-infused snack
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